A New Year, A New Look!

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2014 comes along with big changes for the Crest Hotel. We are proud to announce the recent unveiling of the stylish transformation of the Waterfront Restaurant on the Harbour. From beautifully upholstered booths to a private dining space with a view, the restaurant shows a touch of modernism with an infusion of classic elegance.

In combination with the opening of our New Waterfront Restaurant, Executive Chef Willy Beaudry has introduced a new menu featuring crest classics along with new healthier options including gluten-friendly & vegetarian plates.

View our NEW breakfast, lunch + dinner menus.

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